Book three of Facets of Passion
Danielle Sosna has no problem denying herself in order to achieve her goals—after all, that attitude landed her a dream job at Vogue Paris. But in New Orleans for one last assignment before heading overseas, she's faced with the most decadent of temptations. Seductive Cajun chef Bobby Prejean takes Dani's strength of will as a challenge, and offers her a night of wild indulgence—if she will agree to obey his every command…
Dani can't resist Prejean's invitation to join him in a world of carnal desire, complete with fetish costumes and masks. Determined to keep her emotional distance, she gives Prejean everything but her name. A night becomes a week, as she spends Mardi Gras suspended…in the delicious space where pleasure meets pain.
Too late, she realizes the cloak of anonymity has not protected her—and that chasing her dream might come at the expense of her heart.
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41,000 words